About Popeyes
Since 1972, bold, flavorful, rich meals have been infused with the rich culinary tradition of New Orleans, Louisiana. What began as a small restaurant in the heart of the French Quarter has now emerged as a brand and is identified for its distinct Cajun-style crunch chicken, butter-rich biscuits, and authentic southern taste. From world-renowned fried golden chicken to bold, flavor-rich sandwiches, Popeyes offers a real taste of Louisiana in each bite.
Our Story
Popeyes was founded by a businessman named Al Copeland, who has a real passion for food and its exploration. In the early 70s, he founded Popeyes, which, in a short time, stood out among its competitors. Infused by the rich flavors of Louisiana, he introduced fried chicken and laid the foundation for it becoming the world’s renowned fast spot. Initiating small, now Popeyes has roots in over 2,700 locations in the USA and in more than 25 countries. Popeyes’ plays come true regarding celebrating spicy, soulful Louisiana savors that bound the customers for a revisit.
Our Mission and Vision
Mission:
At Popeyes, we not only serve the meal but create a memorable experience; whether you are enjoying quick dining or hosting a family dinner, each meal is an opportunity to share, connect, and celebrate Louisiana-inspired taste.
Vision:
To serve unforgettable meals that bring people together, applying the highest quality ingredients and preparing each meal with a generous touch of southern hospitality. A food station where each bite gives flavor, community, and shared happiness.
Who We Are
We are like a team of dedicated foodies and determined to provide the taste of authentic Louisiana to the whole world. From our loyal guests to our professional staff, we are like a family. Popeyes is determined to provide quality food and company. Each visit is similar to an opportunity that makes our day a better one with a smile and a fresh meal.
What We Do
Popeyes prioritizes flavor above all. Our signature Cajun-style fried chicken is expertly marinated in a distinctive blend of Louisiana-inspired spices, meticulously hand-breaded, and fried to golden perfection. With a crispy exterior and fluffy interior, its bold and real taste maintains the loyalty of its customers.
Our Popeyes is not limited to fried chicken, but it presents a rich celebration of southern flavors, from flaky, buttery biscuits to creamy, rich, minced potatoes and seasoned Cajun fries. We have not forgotten the iconic bold chicken and sandwiches, now identified as a true cultural phenomenon. Each bite promises the real taste of Louisiana—deeply rooted in tradition, meticulously prepared, and always served with true Southern hospitality.
Our Achievements
- With time, Popeyes has achieved incredible milestones.
- Serving millions of people across the world.
- With over 2700 locations in more than 2500 countries, our access continues to grow around the world.
- The recent launching of chicken sandwiches on the Popeyes menu has become a global sensation.
These new achievements are a mere testament to our taste and quality. We are just getting started. We always experiment with new ways to innovate and bring even bolder flavors to our menu.
Our Commitment
At Popeyes, we are not just limited to great food. We are committed to delivering a positive impact among the people. From locating quality-rich ingredients to helping local suppliers, we believe in providing good, delicious, and tasty meals.
Join the Family
At Popeyes, we believe in bringing people together; whether you are shopping for an instant meal, enjoying time with your loved ones, or craving something bold and taste-rich, we have got you served. So, come on in, grab your meal, and experience the authentic Louisiana-inspired taste. From our family to yours, thanks for becoming a part of our story. Here we are waiting for more fun, tastes, and special moments for you.